low carb chicken tortilla soup

Low Carb Chicken Tortilla Soup: 10 Reasons to Love This Easy Recipe

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If you’ve been craving a comforting, flavorful soup but want to skip the carbs, look no further. This low carb chicken tortilla soup recipe is the perfect balance of savory, spicy, and nutritious. With tender chicken, a flavorful broth, and just the right amount of heat, this soup is sure to become a regular in your meal rotation. Plus, it’s quick to prepare and easy to customize, making it ideal for busy weeknights or meal prep. Here are 10 reasons you’ll love this easy low carb chicken tortilla soup recipe.

1. A Healthier Twist on a Classic Comfort Food

Traditional chicken tortilla soup is packed with crispy fried tortillas, making it carb-heavy and less suitable for those following low-carb diets. This low carb version eliminates the high-carb tortillas but still offers all the comforting flavors you crave. You can skip the guilt while enjoying a filling, satisfying meal that’s just as tasty as the original. This soup allows you to indulge in the cozy, familiar taste of tortilla soup without sacrificing your health goals.

2. Quick and Easy to Make

Who says healthy meals need to be complicated or time-consuming? This low carb chicken tortilla soup is ready in about 30 minutes. All you need to do is chop your veggies, sauté the aromatics, combine the broth, and let everything simmer to perfection. It’s an incredibly straightforward recipe that fits perfectly into even the busiest of schedules, especially after a long day when you just want to unwind with a good meal.

How fast is it?

  • Prep time: 10 minutes
  • Cook time: 20 minutes
  • Total time: 30 minutes

3. Packed with Protein

Protein is an essential nutrient for maintaining muscle mass, supporting immune function, and keeping you full longer. This low carb chicken tortilla soup is rich in lean chicken, providing plenty of high-quality protein in every serving. The shredded chicken also adds a nice, hearty texture to the soup, making it both satisfying and filling.

The high protein content also helps stabilize blood sugar, which is particularly helpful for those managing diabetes or following a keto or low-carb lifestyle. If you’re looking to add more protein to your diet, this soup is an excellent choice.

4. Customizable for Your Dietary Needs

One of the best things about this low carb chicken tortilla soup is how adaptable it is to different dietary preferences. Whether you’re following a keto, paleo, or gluten-free diet, you can easily modify this recipe to meet your needs. Here are some ideas to customize it to your liking:

  • Swap the chicken: If you’re not a fan of chicken, turkey, shrimp, or even a plant-based protein like tofu or tempeh works well in this soup.
  • Vegetarian: Leave out the meat and add extra veggies, such as zucchini, spinach, or cauliflower.
  • Dairy-Free: Skip the cheese and sour cream toppings to make this recipe dairy-free.

It’s a flexible and inclusive recipe that caters to a wide range of tastes and dietary needs, making it perfect for families or gatherings with diverse preferences.

5. Full of Flavor, Not Carbs

This low carb chicken tortilla soup doesn’t skimp on taste. It’s loaded with flavorful spices like cumin, chili powder, and garlic, which infuse the broth with deep, savory notes. The tomatoes and bell peppers add a subtle sweetness, while the chicken brings heartiness to each bite. By skipping the high-carb tortillas, you’re left with a clean, full-bodied soup that’s just as delicious as the original—and without the carbs.

The combination of these fresh ingredients and robust spices ensures that every spoonful is bursting with flavor. You’ll never feel like you’re missing out on anything!

6. Ideal for Meal Prep

Are you always looking for meals you can prepare in advance? This low carb chicken tortilla soup is perfect for meal prepping. It stores well in the fridge for several days, and the flavors only get better as they marinate. You can make a big batch on Sunday and have healthy lunches or dinners for the whole week.

For longer storage, this soup also freezes well. Portion the soup into freezer-safe bags or containers and freeze for up to 3 months. When you’re ready to eat, simply reheat it on the stove and enjoy a quick, comforting meal with minimal effort.

7. Low in Carbs, High in Nutrients

For anyone following a low-carb or keto diet, getting enough nutrients without the carbs can be a challenge. This recipe solves that by incorporating healthy, nutrient-dense vegetables like bell peppers, tomatoes, and garlic. These ingredients provide vitamins A, C, and K, as well as antioxidants that can help reduce inflammation and support immune function.

The inclusion of chicken adds a healthy dose of protein, and the use of low-sodium chicken broth ensures the soup is heart-healthy, too. All in all, this soup is a nutritional powerhouse—without the carb overload.

8. Satisfies Your Cravings for Comfort Food

Low-carb diets often come with the challenge of missing out on your favorite comfort foods. But this low carb chicken tortilla soup hits all the marks—warm, comforting, and hearty—without the carbs. The richness of the broth, the tender chicken, and the savory spices all come together to create a dish that feels indulgent and satisfying.

Whether you’re craving something cozy on a cold day or simply want a filling meal that doesn’t leave you hungry an hour later, this soup will hit the spot every time.

9. Perfect for All Occasions

Whether you’re cooking for yourself, feeding a family, or hosting friends for a casual dinner, this low carb chicken tortilla soup is a versatile recipe that fits any occasion. It’s easy to double or triple the recipe to serve more people, and the simple ingredients make it affordable, too.

Plus, it’s a great soup to serve at gatherings or parties. It pairs well with side dishes like a light salad or some low-carb tortilla chips, making it a crowd-pleasing meal for almost any event.

10. Great for Leftovers

Who doesn’t love a good leftover meal? This low carb chicken tortilla soup actually tastes better the next day as the flavors have time to meld together. After a day in the fridge, the soup becomes even more savory and rich. If you’ve made a big batch, this is perfect for lunches throughout the week. Simply store it in an airtight container, and you’ll have a healthy meal ready to go whenever you need it.

Tips for Creating the Ultimate Low Carb Chicken Tortilla Soup

Here’s how you can easily prepare this delicious, healthy, low carb chicken tortilla soup at home:

Ingredients

IngredientQuantityDetails
Shredded chicken2 cupsUse rotisserie chicken or leftover cooked chicken.
Chicken broth4 cupsLow-sodium for better control over seasoning.
Diced tomatoes1 can (14 oz)Opt for no sugar added to keep it low carb.
Bell peppers1 cupChoose any color for added sweetness and crunch.
Garlic3 clovesMinced for a robust, aromatic base.
Cumin1 tspEssential for a warm, earthy flavor.
Chili powder1 tspAdjust based on your spice tolerance.
Avocado1 slicedOptional, but perfect for garnish.
Low-carb tortilla chipsAs neededA great alternative to traditional tortillas.

Instructions

  1. Prep Your Ingredients
    • Shred the chicken if not already done.
    • Chop your vegetables and mince the garlic.
  2. Sauté the Base
    • Warm a tablespoon of olive oil in a large pot over medium heat.
    • Add the garlic and bell peppers, sautéing until fragrant and softened (about 3-5 minutes).
  3. Build the Flavor
    • Stir in the diced tomatoes, chicken broth, cumin, and chili powder. Mix well to combine.
  4. Add the Chicken
    • Add the shredded chicken and let the soup simmer for 15-20 minutes. Stir occasionally.
  5. Taste and Adjust
    • Season with salt and pepper to your liking. Add more chili powder if you want it spicier.
  6. Serve and Garnish
    • Ladle the soup into bowls and top with fresh avocado slices, low-carb tortilla chips, or your favorite low-carb toppings.

Conclusion: A Comforting, Guilt-Free Soup

This low carb chicken tortilla soup recipe is proof that you don’t have to give up flavor to enjoy a healthy, low-carb meal. Packed with protein, loaded with nutrients, and customizable to suit your tastes, it’s a satisfying and nourishing dish that the whole family will love. Ready to make it your new go-to comfort food?